A Mommy Blog About Raising Men, Not Boys.
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Sunday, November 29, 2009

I Don't Want A Lot For Christmas

There is just one thing I need


I don't care about the presents


Underneath the Christmas tree.


I just want you for my own


More than you could even know


Make my wish come true......



All I want for Chrismas........

Is You.




Amnio Results tomorrow. We'll let you know.

I Don't Want A Lot For Christmas

There is just one thing I need


I don't care about the presents


Underneath the Christmas tree.


I just want you for my own


More than you could even know


Make my wish come true......



All I want for Chrismas........

Is You.




Amnio Results tomorrow. We'll let you know.

Saturday, November 28, 2009

They're Called GeoTRAX

Not GeoHAIR.

They're Called GeoTRAX

Not GeoHAIR.

Making the Feast

Our day started off with some petty theft, but not of the worst kind.
Just a little boy who simply COULD NOT WAIT I suppose.
After brunch though, it was time to get cookin'!

To launch the process the boy did his "shaking of the spices" dance.

Then we assembled the items to go inside the bird! Oranges and sage are delish!
And then they start working the bird!
It's such a weird holiday at our house. We don't have people over, it's just us hanging out doing our thing, but still - even with just US it's a wonderful family day. We just do our thing and I enjoy the day so much. I'm not sure it would be so special with a crowd.

Home-made whipped cream anyone?
And as you can see, the boy has made us all placemats and is wearing a lovely salute to Native American which he made at school.
Native Americans were well known for their macaroni necklaces I think.

I hope your feast was happy and joyous. I know ours was.

Making the Feast

Our day started off with some petty theft, but not of the worst kind.
Just a little boy who simply COULD NOT WAIT I suppose.
After brunch though, it was time to get cookin'!

To launch the process the boy did his "shaking of the spices" dance.

Then we assembled the items to go inside the bird! Oranges and sage are delish!
And then they start working the bird!
It's such a weird holiday at our house. We don't have people over, it's just us hanging out doing our thing, but still - even with just US it's a wonderful family day. We just do our thing and I enjoy the day so much. I'm not sure it would be so special with a crowd.

Home-made whipped cream anyone?
And as you can see, the boy has made us all placemats and is wearing a lovely salute to Native American which he made at school.
Native Americans were well known for their macaroni necklaces I think.

I hope your feast was happy and joyous. I know ours was.

Thursday, November 26, 2009

Making the Pie of Our Homeland

I've always been envious of people with deep seeded ethnicity who would pull out their centuries old recipe for this or that at holidays. You know, that recipe for lutkefisk that Tante Anna hid in her shoe on her way to the new world. Or that special cake with super secret ingredients that can't be discerned and no one in your family will divulge because it's been in your family for 200 years?
Being Hoosier........we're rather......well.
Plain. We don't like a lot of wild or fancy things and we're all mostly German Irish but somehow washed most of that out of ourselves except during Oktoberfest when of course we're all German even the Irish.
So you can imagine my joy when I realized that we did indeed have something PURELY HOOSIER that I could make for Thanksgiving. My favorite pie in the world, that I have sought in every grocery store at every holiday since we moved away from Indiana in 1999.
THE SUGAR CREAM PIE.

It's roots are Amish and/or Shaker (we've had both in the Hoosier state) and folks.....it is now the STATE PIE. HAHAHA. Cuz you NEED A STATE PIE.

So, the husband picked up the ingredients and I lassoed the boy into assistance - he might've been born in Kentucky but his DNA is 100% Hoosier.



It's ridiculously simple to make, and now after reading about it I realize it's the pie you make when you only have a few things around on the farm and WANT a pie.

Waddya know, we've GOT A TRADITION!




We choose the first recipe from a list we found - from someone whose Grandmother's recipe it was, as it said her grandmother was Quaker and that rhymes with Shaker so I figure we'd go for it. If it's not exactly the way we want it, we'll go to the next one on the list.



The bits that bubbled over while it baked tasted delicious by the way.

While it baked, the big boy did another one of our traditions that is a new one - started by his teacher last year, he made place mats for the Holiday. He actually had one at school to bring home but he had to leave school early because of my amnio appt and didn't get to bring it home. But he's such a cheery boy, he didn't care and excited made new ones.




We're ready for Thanksgiving with our Hoosier Pie and our home made place mats! Now- BRING ON THE TURKEY!

Making the Pie of Our Homeland

I've always been envious of people with deep seeded ethnicity who would pull out their centuries old recipe for this or that at holidays. You know, that recipe for lutkefisk that Tante Anna hid in her shoe on her way to the new world. Or that special cake with super secret ingredients that can't be discerned and no one in your family will divulge because it's been in your family for 200 years?
Being Hoosier........we're rather......well.
Plain. We don't like a lot of wild or fancy things and we're all mostly German Irish but somehow washed most of that out of ourselves except during Oktoberfest when of course we're all German even the Irish.
So you can imagine my joy when I realized that we did indeed have something PURELY HOOSIER that I could make for Thanksgiving. My favorite pie in the world, that I have sought in every grocery store at every holiday since we moved away from Indiana in 1999.
THE SUGAR CREAM PIE.

It's roots are Amish and/or Shaker (we've had both in the Hoosier state) and folks.....it is now the STATE PIE. HAHAHA. Cuz you NEED A STATE PIE.

So, the husband picked up the ingredients and I lassoed the boy into assistance - he might've been born in Kentucky but his DNA is 100% Hoosier.



It's ridiculously simple to make, and now after reading about it I realize it's the pie you make when you only have a few things around on the farm and WANT a pie.

Waddya know, we've GOT A TRADITION!




We choose the first recipe from a list we found - from someone whose Grandmother's recipe it was, as it said her grandmother was Quaker and that rhymes with Shaker so I figure we'd go for it. If it's not exactly the way we want it, we'll go to the next one on the list.



The bits that bubbled over while it baked tasted delicious by the way.

While it baked, the big boy did another one of our traditions that is a new one - started by his teacher last year, he made place mats for the Holiday. He actually had one at school to bring home but he had to leave school early because of my amnio appt and didn't get to bring it home. But he's such a cheery boy, he didn't care and excited made new ones.




We're ready for Thanksgiving with our Hoosier Pie and our home made place mats! Now- BRING ON THE TURKEY!

Wednesday, November 25, 2009

Happy Thanksgiving!

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Happy Thanksgiving!

Click to play this Smilebox greeting: Thanksgiving
Create your own greeting - Powered by Smilebox
Make a Smilebox greeting